CENTRIFUGED BUTTER
Our centrifuged butter is a high-quality product made solely from 100% Italian cream, which gives it a mild and fresh flavour. It’s perfect for the preparation of biscuits and pastries, adding delicious lightness to every recipe.
Milk Creams
Allergens: milk
Milk origin: Italy
Energy kJ 3.123 - kcal 760
Fat g 84
saturated fatty acids g 60
Monounsaturated g 21
Polyunsaturated fat g 3,4
Carbohydrate g 0
Sugars g 0
Dietary fiber g 0
Proteins g 0,7
Salt g 0,05
Average nutritional values (referred to 100 g or 100 ml of product)
Keep refrigerated between +1°C and +6°C
200g - 8006663005897
1000g - 8006663005903