Recipes
RAISIN SWIRLS
Soft pastries typical of French patisserie, raisin swirls are brimming with flavour and energy.
Breakfast
SPECK, RADICCHIO AND GRANA PADANO RISOTTO
Speck, radicchio and Grana Padano risotto is an extremely fragrant first course with intense, balanced flavours.
Medium
First Dish
RICOTTA AND LEMON TART
Ricotta and lemon tart is a fragrant, smooth and creamy dessert, perfect for any occasion.
Sweet
LASAGNE WITH RAGOUT
Lasagne is a real institution, a classic dish for Sundays or holidays!
Easy
130 min
First Dish