Recipes
ARANCINI
Rice arancini, the jewel of Sicilian cooking, are small balls that can be eaten as a snack or even as a main course.
First Dish
DECONSTRUCTED CHEESECAKE
Deconstructed cheesecake is a super-easy and delicious dessert.
Sweet
COURGETTES AND FRESH RICOTTA
Grilled courgettes and our fresh ricotta, made from 100% Italian milk, full of flavour!
Side dish
LEMON TIRAMISÙ
Let's discover lemon tiramisù, a fresh citrus version that's perfect for summer!
Sweet
CARROT CROQUETTES
Carrot croquettes are a delicious main course and very easy to make; tasty and, best of all, quick.
Second dish
MARS CAKE
Here's a recipe that everyone loves and no one tires of eating: a cake made with puffed rice and chocolate.
Sweet
BRESAOLA WITH PARMIGIANO REGGIANO
A quick and simple dish, excellent at any time of year.
Second dish
KEY LIME PIE
Lime juice is used to prepare this very special pie on a crumbly biscuit base.
Sweet
VEGETABLE QUICHE
Vegetable quiche is the perfect dish to start a lunch or dinner with friends
Starter
VEGETABLE RISSOLES
Vegetable rissoles are a delicious main course, crisp golden patties with a tasty and colourful vegetable filling.
Second dish
LEMON CURD
Extremely quick and simple to make, lemon curd is a traditional English lemon cream, used to fill cakes and desserts
Snack
POTATO CROQUETTES
Potato croquettes are delicious little morsels and the undisputed stars of the buffet table.
Side dish